What happens on the day?

On arrival at the restaurant, you’ll be warmly greeted and shown through to your pre-booked table, where you can kick things off with a glass of prosecco whilst you peruse the menu, created by award-winning chef Marco Pierre White.

With your choice of two courses, there’s plenty of variety to satisfy your taste buds. Tuck into your choice of dishes whilst taking in the restaurant’s vibrant atmosphere, exquisite décor and panoramic city views.

Participant guidelines

• Minimum age: 18
• The experience content, equipment used and restrictions may vary

Availability

This experience is available Sunday to Friday throughout the year. Exclusions throughout Christmas and Valentine's, along with other dates, may apply.

Monday to Thursday:12.00 to 21.00
Friday:12.00 to 17.00                       
Sunday:18.00 to 21.00

It is recommended that you book a date at least four to six weeks in advance to ensure that dates are available. This is only a guideline and we advise you to book as early as possible to ensure that dates are available before the expiry date listed on your voucher.  All bookings are subject to availability.

Please allow approximately 1 hour 30 minutes for the whole experience.

What about insurance?

The centres contracted with us hold public liability insurance. We also hold contingency liability cover. You will not be liable for accidental damage to equipment, except where damage has been caused as a result of recklessness or wilful negligence.

Please ensure you are familiar with the terms and conditions of the experience.

How it works

All you have to do is pay for the experience you wish to purchase and we’ll send a voucher and booking information to you or directly to the recipient, then you just need to check the info and book your experience.